This my friend Debbie in her beautiful Elsie Massey hat. It just fits her doesn't it?
We enjoyed the usual tea party fare: Egg Salad sandwiches, Chicken Salad made with pineapple and toasted almonds that I put inside of partially hollowed out rolls, zuchinni bread with apricot jam, mini french vanilla cupcakes with lavendar frosting, and wonderful blueberry cobbler. The blueberry cobbler recipe came from Angela at http://teawithfriends.blogspot.com/ It turned out awesome, I was a little afraid to put the punch cups in the oven, but they did fine and nothing broke! And they really were a hit. Thank you Angela for sharing that recipe. Here are pictures of the food, again sorry for the quality.